The eight L.A. restaurants that just received 2021 Michelin stars

Well, talk about doubling. After a Pause in 2020on Michelin guide returns to California with eight new Michelin-starred restaurants in Los Angeles – all at the level of fine dining and above – including Hayato, a place for dinner kaiseki, which received an improvement from one to two stars. Phenakite, a pop-up window for outdoor dinner, has become a permanent place Porridge + ButtercupsMin Fan also received stellar recognition.

Continuing in the same spirit as him 2019 return to Southern California, the management of the French tire company for 2021 again avoids awarding stars to the more careless eateries and street food vendors in Los Angeles – a gap that becomes even clearer when we consider the fact that stalls and cheaper eateries in Hong Kong and Macau, to name a few cities, received stars in the past. This year’s edition recognized high-end venues such as Gucci Osteria in Beverly Hills and Josiah Citrin’s Mélisse in Santa Monica, passing Mexican and Korean venues such as Bell’s La Casita Mexico and Barbecue in the park in K-town for his highest honors.

Michelin has awarded new stars to 27 restaurants across the state, including Bell’s in Los Alamos (as part of the California Central Coast Travel Guide) and Costa Mesa’s Knife Pleat (Orange County).

According to the standards of the international food system, no meal in SoCal is worthy of three Michelin stars, the highest recognition of the guide – a status that is given six restaurants in the bay areaincluding the French washing machine and Manresa of Los Gatos.

Michelin, whose leadership dates back to 1926, also released its Bib Gourmand 2021 election for California last week, which includes 10 restaurants in the Los Angeles area recently classified as high quality, affordable dishes.

This year’s Michelin guide also awarded Philip Frankland Lee, who received one star for Encino’s, a lifetime achievement in food not once but twice. Pasta Bar with his wife and confectioner Margarita Callas-Lee. The couple is also a co-owner of Sushi Montesito Bar up in Santa Barbara, which the guide also gave a star. Under the culinary guidance of Lee’s brother, Lennon Silver-Lee, Michelin described the sushi site, last listed as a New Discovery in 2019, as “an extraordinary omakase restaurant.”

“Being able to share this with my wife and brother is fucking cool,” Lee said, giving the same credit to Nate Theor, Pasta’s chef. Bar. His departure from Michelin in 2019 may have slightly reduced him to external driver validation, Lee added, but the Los Angeles-born chef still had no words when he called on the day of the announcement.

In contrast, Phenakite owner Chef Min Fan said he found the Michelin star completely unnecessary. “I really don’t work for awards, but I also understand that this is very encouraging for my team,” she said. Time out LA by phone. “It gives a universal currency.”

Named after the rare crystal, Phenakite’s name is appropriate for a project “born of destruction and pressure”, as Fan told Los Angeles Times last October. Started as a series of exquisite outdoor dining The second house is Hollywood in the autumn of 2020, Fan’s concept of the pandemic era is concrete proof that an entirely new, critically acclaimed culinary excellence can thrive even in the face of a global health crisis.

Although he finds international recognition for being “pretty cool”, the Vietnamese American chef said he hoped Michelin’s Phenakite star status was a step towards greater inclusion and a better understanding of the city’s dining range.

Despite the regional shortcomings of the guide, the international prestige of a Michelin star is undeniable in the culinary world, with many chefs and restaurateurs considering the iconic red and white stars a professional jewel on the crown, symbolizing years, if not decades, of consistent excellence and achievement. Time out LA sends congratulations to all the winners in the city, listed here in alphabetical order and by number of stars:

Two new Michelin-starred restaurants in Los Angeles

Hayato (DTLA): upgraded by one star in 2019

Melissa (Santa Monica)

New Michelin-starred restaurants in Los Angeles

Gucci Osteria da Massimo Bottura (Beverly Hills)

Morihiro (Atwater Village)

Beans (Santa Monica)

Pasta Bar (Encino)

phenakite (hollywood)

Sushi Inaba (Manhattan Beach)

The eight L.A. restaurants that just received 2021 Michelin stars Source link The eight L.A. restaurants that just received 2021 Michelin stars

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