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New Orleans business owners keeping city’s tourism, live music and food industries alive

New Orleans fabrics are made from a fusion of sound and taste that can only be found in the city of Louisiana.

Step into Lil Dizzy’s and you’ll find it.

“I haven’t tasted fried chicken until I tasted it,” said Wayne Bake.

For more than half a century, Bake was a food town facility.

“Everyone knows when you say the name of a bucket in New Orleans,” he said.

Lil Dizzy’s was one of the first companies to reopen after Hurricane Katrina, but in 2020 another kind of challenge arose.

“The moment all this started, I wore a mask and, thanks to my age and the time I put it in, I decided it was over,” Bake said.

Baquet decided to retire and close Lil Dizzy last March.

“I used to eat a buffet. It was over at that time,” he said.

Bake’s son and daughter-in-law, Arquesha, resumed Lil Dizzy in February in preparation for an era focused on social distance.

“We decided to do everything in a take-out container, and when people were done eating, they would throw away the food, disinfect the table, and everything, whether someone was sitting in a chair or not. We disinfect the chair, “says Arkesha.

When a pandemic occurs Tourist leader quote New Orleans lost more than $ 200 million in a week’s visitor.

For this year’s Mardi Gras, the house is Decorated like a float Because COVID-19 has canceled the traditional celebration.

One of the city’s famous live music venues, Tipitina’sThe pay-per-view virtual show helped keep the lights on as face-to-face concerts weren’t allowed.

“There’s a story,’Oh, maybe you can put dozens of people here.’ That’s great, but there’s no way to make enough money to make so much money and continue. “Tank Greenberg, General Manager of Tipitina’s, said.

The venue rented space to a coffee shop, set up a record club, and relied on government funding to reach this point.

“In the long run, looking back, I think it was really hard. If you can do that, you can do anything,” he said.

The crisis isn’t over, but it’s not too early to look back on a journey backed by creativity and self-confidence.

“If you do it right and you have the experience and knowledge from someone who can teach you how to do it, you can’t lose,” Arkesha said.



New Orleans business owners keeping city’s tourism, live music and food industries alive Source link New Orleans business owners keeping city’s tourism, live music and food industries alive

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